At the ISM fair 2016, we presented to the internacional market, a new product within the range of toffee, the TOFFECHOC. A product that combines the unmistakable flavor of the classic toffee with a bathed in black chocolate. We have also presented the new formulation of the range SUGAR CANDIES AND JELLIES, using Stevia as a sweetener.

The fair has been very positive due to the great success of attendance and interest of visitors to all the products presented.